With the cooler weather I keep on baking cakes. This week I found some frozen mangoes in my freezer and decided to bake chunky mango cake in my Zojirushi bread maker.
I used taste of home recipe http://www.tasteofhome.com/recipes/chunky-fresh-mango-cake and swapped canola oil into butter, used frozen mangoes, and skipped nutmeg.
My recipe:
- 1/2 cup sugar
- 1/2 cup canola oil
- 3 egg
- 2 cups all-purpose flour
- 3 teaspoon baking powde
- 1 teaspoon baking powder
- 1/4 teaspoon ground cinnamon
- 1 cup chopped peeled mango
- 1/4 cup chopped pecans
And used a cake function on my Zojirushi bread maker.
Once again bread machine makes baking a breeze: quick, simple and delicious!
This looks and sounds delicious.
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Thank you!
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What could be better than this combination of two of my favourite foods?!
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🙂
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Reblogged this on Recipe Dreams and commented:
Sounds great!
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This sounds delightful!!
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Thank you!
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Awesome update blessing in sharing this i must a mit i still have not got my bread maker down but hopeful this weekend it were to stand it when not in use as i have a small kitchen
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Thank you and good luck!
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