Basic bread recipe can be very versatile. Just a couple of additions can make the bread sweet or savory.
This time I took a simple white bread recipe added sugar, cinnamon and cranberries and made a sweet and simple bread.
I got some inspiration from:
http://thepioneerwoman.com/cooking/homemade-cinnamon-bread/ – a beautiful loaf of bread; to make a cinnamon swirl she rolled out the bread, sprinkled cinnamon and sugar on top and rolled it back.
http://www.marthastewart.com/314213/cranberry-bread – in this recipe again she used eggs and soaked the cranberries.
- 1 cup of soaked cranberries
- 1 ½ tsp of instant yeast
- ½ cup of mix of sugar and cinnamon
- 1 tsp of salt
- 3 1/2 cups of bread flour
- 1 cup of warm water
My recipe is really simple: just mix all the ingredients together in bread machine, put bread in form (sprinkle with olive oil), let is raise for 1 hours in room temperature and bake in 375F for 40min.