Browsing through bread recipes I came across black tea bread recipe. It truly intrigued me and I decided to make one as well.
I took a spin on this recipe and used:
- 1 cup of warm black tea
- 1 1/2 tbsp of active yeast
- 3 tbsp of olive oil
- 1 tbsp of brown sugar
- 1 tsp of salt
- 3 cups of bread flour
I used Bigelow black tea, but for that matter any kind of tea can be used.
The bread came out very fluffy and soft. The tea gave some taste to it, but it was not overwhelming.